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694 documents inside 38 sections. Sort am by section, level, how sure e be, or tag.
The kitchen as a physical and technical space, its equipment, its cooking techniques, and the biochemistry of fermentation and palm oil extraction carried out in it.
The core Yoruba dishes eaten day to day, the swallows, soups, legume preparations, and tuber pottages, their regional identities and how they are actually eaten together.
Guide to the twenty files in the visual arts, material culture, and organology section, examining Ife antiquity, sacred carving, masquerade arts, textiles, architecture, and musical speech surrogacy.
An archaeometallurgical and art-historical analysis of Yorùbá iron smelting, blacksmithing technologies, sacred regalia for Ògún and Ọ̀sanyìn, and museum provenance debates.
A guide to distinguishing four commonly conflated West African textiles by production technique, raw material, historical emergence, and social function.